Tiers
of joy and sweet success create a wedding cake of your dreams.
Chocolate
cakes and sponges with ganache cream or belguim chocolate
suit some, while others prefer a rich moist fruit cake.
Whether covered in soft fondant icing or chocolate all are
individually designed and decorated to the highest standard.
ICE
and SLICE uses the finest ingredients taking care in the
making. The fruit is soaked in brandy before cooking. The
cooked cake is then stored and allowed to mature in plenty
of time to cut and taste to perfection. Yes, it really is
possible to save a tier for the christening! Whilst rich
chocolate and light sponge are freshly made for the day.
The
finishing touches include exquisite sugar craft, fresh or
silk flowers co-ordinating the wedding theme.
Flexible
working hours plus a free consultation allows for a relaxed
approach to designing and creating an individual cake that
turns themes into dreams. Top this with reasonable costs
and delivery to your reception venue. It's worth finding
out more!